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Chef Challenge Profile: Barb Foster

Watch the live Chef Challenge | Sunday, Mar 5 | 1-3PM

Chef Barb Foster has been our Executive Chef since opening. Barb is incredibly caring and a great mentor to our kitchen team. Barb will participate in a friendly competition with another team member, Seb Vickers, on Sunday, March 5 from 1-3pm in the Diamond Head Room at the Summit Lodge.